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Food Safety Controls on Meat

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National Legislation

2009

• S.I. No 432 of 2009 European Communities (Food and Feed Hygiene) Regulations 2009 (pdf 140Kb)

2007

• SI 67 - Abattoirs Act 1988 - (Veterinary Examination and Health Mark) Regulations 2007 (pdf 97Kb)
• SI 56 - European Communities (Food and Feed Hygiene) (Amendment) Regulations 2007 (pdf 88Kb)

2006

• S.I. No 387 of 2006 European Communities (Food and Feed Hygiene) (Amendment) Regulations 2006 (doc 48Kb)
• S.I. No 369 of 2006 European Communities ( Hygiene of Foodstuffs)Regulations 2006 (pdf 78Kb)
• S.I. No 250 of 2006 European Communities (Animal By-products) (Amendment) Regulations 2006 (doc 35Kb)

2005

• S.I. No. 910 of 2005 European Communities (Food and Feed Hygiene) Regulations 2005 (doc 164Kb)

2004

• S.I. No. 893 of 2004 European Communities (Introduction of Products of Animal Origin from Third Countries for Human Consumption) Regulations 2004 (doc 87Kb)
• S.I. No. 820 of 2004 European Communities (Trade in the Production, Processing, Distribution and Introduction of Products of Animal Origin for Human Consumption) Regulations 2004 (doc 86Kb)